What is an induction multicooker

In connection with the growth of technological discoveries of household appliances, induction crock-pots appeared in home kitchens, catering. At its core, it is a kitchen appliance for fast cooking, which includes a pressure cooker, a double boiler, a cooker and a rice cooker.

What are the differences from the usual?

• Heating integrated element. Induction way.
• The bowl is created from a special alloy material.
• New models have 3D heating.
• Conforms to safety control for life and damage to health.
• Food does not lose its taste and healthy qualities.
• Control cooking up to 24 hours. If the user set the cooking time on the timer, then the appliance clearly performs the task.
• Reduces cooking time at times than a simple slow cooker can not boast. For about 30 minutes, it is convenient for lunch hours and for preparing dinner.
• Has a wide selection of model range. A color background for every taste that fits into any kitchen interior style.
• Automatic multi-level program. The button range is great. Convenient management.
• Easy cleaning does not cause difficulties for housewives.
• It does not load the electric network with current consumption, which allows you to be economical in finances.
• High price that pays off. Much depends on the model and manufacturer.

How does it work

When food heats up, some significant changes take place, one species background of energy is replaced by another. In the system itself, by generating, an attractive field is created, one that makes the electrons in the products and in the induction multicook rotate. Further, there is a release of heat, which, in fact, heats the food inside.

As a result of induction heating, a sufficiently high temperature process occurs.

REFERENCE! In this form, the heating of dishes and food occurs much faster, thanks to induction processes.

But many housewives choose conventional appliances with built-in spirals, but at the same time, electricity consumption increases significantly. Electricity is spent much less, this confirms the technical passport, in which everything is spelled out in this regard.

The current is induced by an inductor that heats only the capacitance present. Because of this, using this device is quite safe. Completely missing any injuries.

ATTENTION! Also, harmful radiation, which is contraindicated for any organism, is completely absent. The frequency used, when heated, does not harm human health.

The magnetic field displaces the vortex system of electric current to the top of the surface. Further, the density increases and heats the metal tank. The released warm air masses heat food inside the tank. The temperature is distributed inside completely and evenly and to the top and bottom. This phenomenon, allows food to be constantly at the same temperature, heating is not needed. This gentle mode does not spoil the product inside. A special tank does not allow air masses to pass through, creating a kind of tight tightness that maintains a low pressure inside.

What can an induction multicooker:

1. Quickly cooks different dishes.
2. The taste and shape of the products does not change, preserving all the nutrients.
3. It performs the functions of baking: cakes, pastries, pies.
4. Prepares meat products in any form: stew, roast, any product can be fried.
5. Voice recorder that signals the readiness of the dish. IMPORTANT: This function is convenient, especially when children use it on their own.
6. Acts as an oven, browns food to a crust.

How to choose

In order to choose a suitable model, you need to determine what suits you, what functions you want to get in the end. If you need to choose a device, you need to consider the energy consumption. The selected induction multicooker absorbs energy significantly less than a conventional pressure cooker. ATTENTION: In order not to make a mistake with the choice, pay attention to the power and frequency of the device.

Be sure to pay attention to:

• What material does the body part consist of?
• What features are included.
• Bowl capacity. If for a large family, then it takes about 4 liters. It is worthwhile to consider this fact in more detail so that the device really works, and does not stand on the kitchen shelf and does not gather dust as unnecessary.
• Before buying, you should turn on the device and check for operability.
• Carefully study the technical data, the availability of documents and the warranty for repairs. Check the warranty for the service life, so that after a breakdown, contact a free repair specialist.
• Availability of all accessories. A book with recipes must be present.

ATTENTION! Check the power cord, preferably immediately at the store upon purchase.

The choice of price. Of course, financial costs are not small, but the device is not cheap. Therefore, the price background is fully justified. Of course, everyone chooses according to their financial capabilities and therefore it is only up to them to decide whether to buy or not. HELP: If you still decide to make a purchase and purchase an induction multicooker, then ask a consultant to answer all your questions, it is much easier to decide on the right choice.